DIY, Recipes

Curd rice

This is one of our favorite cool-off recipe. When we do feel like our tummies need rest from spices or onion / garlic, when our brain does not seem to think of any more experiments with cooking, we turn to this one. It’s easy and ready in minutes. This one also turns out fine if… Read More Curd rice

DIY, Recipes

Quinoa upma

  I have been intrigued by Quinoa, the healthy and versatile seed, which is commonly substituted for grains. I saw pinterest food boards showing so many recipes using quinoa and even  health-food lovers recommending it. Supposedly, quinoa is a great source of fiber, protein, vitamins, and minerals. So this year, I really wanted to adopt quinoa into… Read More Quinoa upma

Recipes

Pearl Couscous Salad

When I cooked this for the first time, I asked myself, “Why didn’t I cook this before?” :-) This recipe is easy as well as versatile (can be eaten by itself or as a side dish). Here’s what you’ll need: 1. Vegetable broth: 1 and 1/2 Cups 2. Pearl Couscous: 1 and about 1/4 Cups 3. Assorted… Read More Pearl Couscous Salad

Recipes

Thalipeeth

Sorry for my long absence from this space. But I’ve been enjoying life outside computers a bit too much. Aai & Baba are here and we are having a daily feast. :-)   Thalipeeth. This is a popular breakfast item in Maharashtrian homes. There are also some more (a little complicated) versions of this dish,… Read More Thalipeeth

DIY, Recipes

Apple cake – steamed, not baked

Hi friends, Happy Raksha Bandhan and Happy Indian Independence Day to you all. May everyone on this beautiful planet be blessed with all the joys of togetherness and brotherhood!!! How about some delicious apple cake for your table to celebrate this day? This recipe is courtesy my little sister, Dhanashri Joshi who is a fabulous… Read More Apple cake – steamed, not baked

Related Posts Plugin for WordPress, Blogger...