Glorious Succulents
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Aloo ki subzi – potato-stir-fry {Recipe}
I came to Nashville on 17th March. A couple days later I went grocery shopping and purchased 3 potatoes. So far I’ve eaten only 1.5…. Continue reading
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Two more scrapbook pages
So, over this 3-day-weekend I not only made earrings and cooked, I also stole some time to put together two more scrapbook pages: Page 1:… Continue reading
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Goan Pao Bhaji {Recipe}
I feel it is easier to cook an Indian meal in America than in India. Well, surprisingly! In India every place has a peculiar type of… Continue reading
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